Sweet and Sour Beef Meatballs
Ingredients: 4 lb. ground beef 4 eggs, beaten 1 1/2 c. fine bread crumbs Salt, pepper, garlic to taste Sauce: 3 c. catsup 3/4 c. brown sugar (more, if wish) 1/2 c. white wine vinegar 1/2 c. soy sauce = See ingredient with photo Directions: Mix meat, eggs, seasonings and bread crumbs. Shape into balls, sauté until brown, drain. Combine sauce ingredients and put over balls. Simmer 30 minutes. Serve hot! |
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